Some common problems and solutions in the production process of instant noodle production line. In the production of instant noodles, the application of instant noodle production line not only improves the production efficiency, but also reduces the labor force of instant noodle production. In the process of using the instant noodle production line, sometimes due to operational errors, resulting in some problems when pressing the surface, the following are some common failures, I hope to help you.
1, when pressing the dough sheet, due to the difference in the clearance between the two ends of the press roller and the deviation. The dough sheet deviation of the press roll can be solved by adjusting the clearance between the two ends to make the clearance consistent.
2. The noodle waveform is bent due to the excessive installation Angle of scraper and face knife between rollers, which can be solved by proper adjustment.
3. If the water content is too high or the flour in the dry powder box is insufficient, it is impossible to sprinkle the dry powder normally, resulting in adhesion in the pressing process. Note the above.
4. Instant noodles cannot automatically break up. Check the position of the blade and the bottom plate at the edge of the cross section. When the noodles are pressed in place, the noodles will be cut automatically.
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