description for the noodles production machinery
Our company designed the fried noodles production machinery type based on market demand, incorporating the most beneficial characteristics of similar equipment from both domestic and foreign sources as well as the knowledge and experience of our designers. The entire noodles production machinery uses a variety of advanced technologies, high-level automation, and high-precision equipment to achieve the ideal balance of mechanical and electrical integration, making it the first high-precision production line in our nation.

Production process
Mixing
1
>>
Rolling
2
>>
Cutting
3
>>
Steaming
4
>>
Frying
5
>>
Cooling
6
A. Cutting Machine B. Dividing Machine C. Feeder Machine D. Aging Machine


Products parameter
| 1 | Variety of the instant noodle | 80g, instant fried cup noodle | |||
| 2 | Capacity | 30,000 bags / 8 hours | |||
| 3 | Total Energy | About 60KW | |||
| 4 | Steam Consume | about 1400 KG/hour | |||
| 5 | Width Of Rolling Wheel | 220mm | |||
| 6 | Specification For Noodle Cake | 115x110x30mm, net weight: 80g; | |||
| 7 | Dividing Noodle |
vertical-down with 2 rows, 2 x 2 rows; cutting times: 32 times/min |
|||
| 8 | Cooking Time | 120s. | |||
| 9 | Fried Time | 85s. | |||
Products features
High degree of automation:
Adopt PLC (Programmable Logic Controller) or more advanced control system to realize full automation control of the production process.
Automatically complete the whole process from raw material ratio, dough mixing, calendering, cutting, forming to packaging, reduce manual intervention and improve production efficiency.
Versatility:
Support the production of noodles of various specifications and shapes, such as straight noodles, butterfly noodles, corrugated noodles, etc., to meet different market needs.
Customized design can be carried out according to customer needs to achieve multi-purpose use of one machine.
Efficient energy saving:
Optimize equipment structure and transmission system, reduce energy consumption and improve energy utilization efficiency.
Adopt advanced energy-saving technology and materials to reduce carbon emissions in the production process.
Food safety:
All parts of the production line that come into contact with food are made of food-grade stainless steel materials, which meet international food safety standards.
Equipped with effective cleaning and disinfection systems to ensure the hygiene and safety of the production environment.
Intelligent management:
Equipped with an intelligent monitoring system to monitor various parameters in the production process in real time, such as temperature, humidity, pressure, etc.
Support remote monitoring and fault diagnosis to improve the convenience and efficiency of production management.
Packaging & delivery
The hardwood box is double stacked with interior supporting girders to strengthen its loading strength and prevent damage to the instant noodle producing equipment during shipping.
FAQ
Q: What's the payment terms?
A:Our payment terms include T/T, L/C.
Q: For machines delivery by sea, what document will you supply for customs clearance?
A:Usually we supply Bill of Lading(Telex Released), Packing List and Invoice freely. If you need original document, we can send by express.
Q:How do you make your price?
A: We make the price according to our comprehensive costing. And our price will lower than the trade company because we are manufacture.You will get competitive price and better quality.
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